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Pancake Mix, Gluten Free
Our Gluten Free Pancake Mix makes up quickly and produces perfect, very light
and fluffy pancakes everyone will enjoy. Use any kind of milk-soy, rice, almond,
or cow-that is suitable for your diet. Add blueberries or bananas for pure
pleasure.
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Nutrition Facts
230-0006 Bob's Red Mill Gluten Free Pancake Mix 22 oz.
Nutrition Facts
Serving Size: Two 4" Pancakes (42g mix)
Servings Per Container: 15
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Amount Per Serving |
% Daily Value* |
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Total Calories |
140 |
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Calories From Fat |
10 |
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Total Fat |
0.5 |
g |
1% |
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Saturated Fat |
0 |
g |
0% |
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Trans Fat |
0 |
g |
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Cholesterol |
0 |
mg |
0% |
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Sodium |
540 |
mg |
23% |
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Total Carbohydrates |
32 |
g |
11% |
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Dietary Fiber |
2 |
g |
7% |
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Sugars |
3 |
g |
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30
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g
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Protein |
2 |
g |
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Vitamin A |
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0% |
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Vitamin C |
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0% |
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Calcium |
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2% |
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Iron |
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6% |
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| *Percent Daily Values are based on a 2,000 calorie diet. |
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| Gluten Free. Wheat free. Dairy free. Certified Kosher by The Organized Kashruth Laboratories. |
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| Ingredients: Potato starch, sorghum flour, tapioca flour, corn flour, turbinado sugar, baking powder, baking soda, sea salt, xanthan gum. |
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| Recommended Use: See back of package for recipes and instructions. |
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| Warning: Manufactured in a facility that also uses tree nuts and soy. |
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Certifications:
kosher
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This product may contain traces of nuts.
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If you notice any errors in the information above, please
let us know.
If you have further questions about this product, please contact Bob's Red Mill at 1-800 349-2173
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