Customer Reviews

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  • 5/5 February 17, 2019
    Reviewer: Vincent in Ohio
    * Loved the dinner rolls. Only wish there were instructions on how to heat. None-the-less I put them in the oven on 400 for 20 minutes. Came out nice. They are very filling.
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  • 4/5 December 11, 2018
    Reviewer: Robert in Florida
    * First of all, it's low carb bread. No low carb bread I've ever had tastes like 'real' bread so take this review in that context

    It's dense like the same company's hamburger buns. I gave the hamburger buns a 5 because I think the dense dough works better with the hamburgers than as dinner rolls. If you like heavier bread, you might give it a 5.

    But for low carb bread products, they rank among the best of the best.

    I won't be using them for dinner rolls but for small burgers or sausage patties, and for those, I'll probably re-order when I finish this pack.

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  • 5/5 August 23, 2018
    Reviewer: Joy in Georgia
    * Can I get an AMEN! This company was sent from heaven when it comes to Keto lovers like me! Love these for sandwich sliders Soft, tasty delicious and guilt free!
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  • 3/5 March 31, 2018
    Reviewer: A guest
    * They look beautiful. The taste was disappointing to me. I might expect too much because I am new at this. It looks light but tastes heavy. I had to eat slow and choke it down. Lots of butter helped. I will try to eat what i bought, but do not plan to buy again.
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  • 5/5 September 17, 2017
    Reviewer: cheryl in Arkansas
    * I really love them. I buy them every time I order.
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  • 4/5 July 16, 2017
    Reviewer: Elizabeth in West Virginia
    * Not exactly like a dinner roll I would eat before a low carb way of eating, but it serves the purpose.
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  • 5/5 March 29, 2017
    Reviewer: Joy in Texas
    * Love these!! So excited to be able to fit bread into my way of eating LC! The best LC bread I have tried in the almost two years I have been LC'ing. I truly enjoy my breakfast sandwich now with a sausage patty, fried egg, and cheese on one of these rolls. (Better then McDonald's!!)
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  • 5/5 March 23, 2017
    Reviewer: Joy in Texas
    * I am so happy to have found these rolls and the other LC breads from Great Low Carb Bread Company!! Thank you, Netrition, for making these available to us who have been missing good bread products on this way of eating! I have tried many different homemade recipes without satisfactory results. These bread products will be on my grocery lists on a regular basis! Delish!!!!
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  • 5/5 March 18, 2017
    Reviewer: Catherine in Florida
    * To me these rolls are delicious. They are soft and very tasty.
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  • 4/5 January 20, 2017
    Reviewer: Rebecca in Massachusetts
    * For being low carb, I like the dinner rolls. I usually use them to make a breakfast sandwich with egg and cheese or egg and bacon. They are something I order on a regular basis.
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  • 1 of 1 people found the following review helpful
    3/5 February 29, 2016
    Reviewer: wendy in Ohio
    * While I normally love the Great Low Carb Bread Company products I was a little disappointed with these. The picture makes them look like more of a yeast roll and that is not the case. They are small and a little on the hard dry side. The flavor is fine. I just would have preferred a little lighter roll, but if you like the harder more like sour dough texture roll then you will like these. Overall not bad.
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  • 5/5 December 04, 2014
    Reviewer: Tammy in Wisconsin
    * Was awesome with leftover turkey sandwiches from thanksgiving!!!!
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  • 4 of 4 people found the following review helpful
    2/5 May 10, 2014
    Reviewer: Kim in Kansas
    * My rating would have been a "5" a couple of months ago, but for some unknown reason the last order of these rolls that I received was made from a different recipe than the original dinner rolls. The rolls were no longer white, were misshapen, and I could see the difference in ingredients from an old package to the new package. The new recipe is not very good, and the rolls were full of huge air pockets, so that you really only got about half a roll, depending on how you cut it. The new recipe is also sweetened with Lo Han, which may be great for some, but the original dinner rolls were PERFECT and made great garlic bread. Not everything is supposed to be sweet! I wish could have bought and frozen several packages of the original rolls before they changed the recipe. Tell the Great Low Carb Bread Company to go back to their original recipe for dinner rolls - Please!
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  • 5/5 March 28, 2014
    Reviewer: amy in South Carolina
    * These rolls are actually quite good. I got my shipment today and pulled one out to eat it straight from the bag. They are pretty good to be low carb. Will def buy again.
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  • 5/5 February 22, 2014
    Reviewer: Sue in Oregon
    * Wow, a little chewy, but oh so wonderful. I used some garlic butter on them and thought I was in heaven. Great product.
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  • 5/5 January 17, 2014
    Reviewer: Sharon K. in Oklahoma
    * The dinner rolls were EXCELLENT!! We have missed bread products so much, and these are awesome!! I am ordering more, and also trying some of the other Great Low Carb Bread Company products!!!
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  • 5/5 December 30, 2013
    Reviewer: Helen in Australia
    * Hi from sunny Australia... these rolls are great!! I love the onion ones too but these are plain so go with raspberry jam & cream.. yum yum equally as nice with vegemite 'n cheese or any other sweet or savoury topping or filling! These will be a staple in my freezer.
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  • 5/5 December 27, 2013
    Reviewer: Tiffany in California
    * These rolls are really good. They taste almost exactly like sourdough bread.
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  • 6 of 6 people found the following review helpful
    4/5 December 10, 2013
    Reviewer: Christee in South Carolina
    * So far I've tried several products by the Great Low Carb Bread Company. I like the dinner rolls very much but don't know they differ so much from the Great Low Carb hamburger rolls that I need to devote precious freezer space to storing versions of both. The dinner rolls are not perfect but are by far the best low carb roll I've tried. They do suffer a bit from the typical low carb chewy/spongy, slightly dense texture. I'd say these are probably most comparable to sourdough rolls in texture and density (not in flavor), as opposed to the soft, sweet or crusty wheat-based rolls. I detect no off flavors. They freeze and defrost beautifully, so I tend to prepare them one at a time. All in all, these are a nice addition to soup and salad dinners or alongside a meal.
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