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April 12, 2019Reviewer: A customer in South Carolina* I love this mayo!! I put it on everything. A little spicy, but perfect for me!! I have to keep 1 in the pantry just to make sure I don't run out.
December 19, 2018Reviewer: Deborah in Alabama* Its ok- not the absolute best but nutrition wise- it is the best brand avail. I will probably stick to making my own.
1 of 1 people found the following review helpfulFebruary 14, 2018Reviewer: A guest* I was hesitant at first to try this mayo because I am not a fan of spicy food (as in mild salsa is about as much spice as I can handle). I was at a friend's house and this was the only condiment they had for sandwiches, so I gave it a try. It was amazing. The kick is very mild. Every now and then you will get a bolder flavor in a bite, but nothing crazy. I don't really taste any lime, but this is still delicious. It was perfect on a turkey sandwich. Tastes even better when you toast a sandwich and it heats up a bit. Also great on raw veggies like cucumber slices. I was nervous to give avocado mayo another shot. I had tried the Chosen Foods Avocado Mayo and thought it tasted more like Miracle Whip. It was just a flavor I did not really like. This however tastes exactly like a flavored mayo. I am excited to try the regular mayo. I wish they would come up with more flavors like garlic and chive or dill, but maybe I will experiment with adding these flavors to the plain mayo. I know it is expensive, but this is worth it.
August 30, 2017Reviewer: Jessica in Colorado* I tried this out during my first Whole30 and I have been hooked ever since. I am such a "dipper" - I want to dip everything I eat into something! Most of the times...ranch or a ranch "like" dressing. I have fallen in love with this Chipotle Lime Mayo and it has replaced every creamy type sauce in my house - mayo, ranch, tartar sauce, bbq sauce...all gone! I would buy this stuff by the case if I could! It is a complete guilt free addition to anything - I put it on steaks, I dip grilled asparagus into it, I spread it on brown rice cakes, I dip shrimp into it, broccoli, cauliflower and of course, I make my dairy free deviled eggs!!! The flavor compliments everything!!! The texture is so creamy too!!! LOVE this mayo :)