Navitas Naturals Cacao Powder brings the chocolate factory to your kitchen, as it instantly transforms smoothies, desserts, pies, and countless other recipes into the healthiest chocolate indulgence around. Put a spoonful into your next treat and understand why this super food has been enjoyed for thousands of years. Plus, with no added sugar, Navitas Naturals Cacao Powder is an exceptionally healthy way to stock up on antioxidants and important minerals like magnesium and iron.
Navitas Naturals cacao beans are hand-selected for quality, partially fermented to alleviate bitterness, and processed at low temperatures for maximum nutrient retention. Once extracted from the pod-like fruit, purified water is used to cleanse the beans. The whole beans are peeled and cold-pressed to from a paste, the bean's oil is extracted, and this nutrient-dense cacao powder is formed. Navitas Naturals Cacao Powder contains 100% pure cacao powder that is certified organic, kosher, gluten-free, vegan, and raw.
In Aztec society, the drinking of cacao beverages was considered a privilege, and was enjoyed by the elite. The last Aztec emperor is said to have preferred his cacao prepared with savory flavors and that his roasted cacao beans be blended with Atole or coarse corn flour and whisked into a rich foamy brew flavored with chilies, vanilla, cinnamon and salt. Transform your favorite smoothies, shakes, puddings, brownies, cookies and cakes into super chocolatey concoctions with Navitas Naturals Cacao Powder.Recipes
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Cacao Banana Flax Smoothie
- 4+1/2 oz. fresh organic Banana, about 1 large, sliced
- 1+1/4 Cup Almond Milk (unsweetened)
- 2 Tbsp. Navitas Naturals Protein Superfood Blend
- 1 Tbsp. Navitas Naturals Cacao Powder
- 5 or so Ice Cubes
- 1 Tbsp. flaxseed, coarsley ground
- 1 or 2 pinch Sea Salt
Add ingredients, in order, into a strong blender (it is important to keep the ice cubes on the bottom, closest to the blade). Blend until smooth. For a thinner consistency, add more almond milk.
Yield: 2 cups